Dumplings with cheese

Traditional dumplings with cheese delight with fullness of delicious filling and delicate dough. They ideally harmonize with melted butter and when sprinkled with sugar. They also taste delicious, when poured with sweet cream or kefir with addition of sugar.

Available in packages: 450g and 5kg (loose).

Product composition

wheat flour, white cheese (with milk) 22%, water, sugar, rapeseed oil, wheat fibre, turmeric, aroma.

Ingredients that are allergens have been written in bold in the product composition.

Dumplings with cheese

Preparation

Gradually throw deeply frozen dumplings to boiling water, salted to taste.
Gradually throw deeply frozen dumplings to boiling water, salted to taste.
Once thrown, stir slightly. Cook on a small flame, at one's sole discretion.  Producer recommends to cook approx. 12-15 min.
Once thrown, stir slightly. Cook on a small flame, at one's sole discretion. Producer recommends to cook approx. 12-15 min.
We recommend to serve it poured with melted butter, sweet cream or yoghurt and sprinkled with sugar.
We recommend to serve it poured with melted butter, sweet cream or yoghurt and sprinkled with sugar.

Nutritional values

Product nutritional valuesin 100 g% DRV in 150g
Energetic value 979kJ / 232 kcal 17%
Fat 3,5g 8%
including saturated fatty acids 0,8 g 6%
Carbohydrates 37 g 21%
including sugars 4,6 g 8%
Protein 11 g 34%
Salt 0,23 g 6%

* Daily reference value for an average adult
(8400kJ/2000kcal)

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Dumplings with cheese

Dumplings with cheese

Traditional dumplings with cheese delight with fullness of delicious filling and delicate dough. They ideally harmonize with melted butter and when sprinkled with sugar. They also taste delicious, when poured with sweet cream or kefir with addition of sugar.

Available in packages: 450g and 5kg (loose).

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