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PPHG SWISS POL
ul. Żabieńska 4a , 33-200 Dąbrowa Tarnowska
phone. +48 14 642 43 57, fax. +48 14 642 41 02
Spinach dumplings
Spinach dumplings delight with fullness of a distinctive flavour. Carefully chosen proportions of spinach, spices and delicate dough are an ideal basis for original dishes. They are in perfect harmony with cheese-garlic sauce or favourite vegetables.
Available in packages: 450g and 5kg (loose).
Product composition
water, potato grits 16%, spinach 8%, starch, potato flakes 4%, rice flour, gluten free wheat fibre, salt, onion, yeast extract, black pepper, aromas.
Ingredients that are allergens have been written in bold in the product composition.
Preparation
Gradually throw deeply frozen potato dumplings to boiling water, salted to taste. Once thrown, stir slightly.
Cook on a small flame, at one's sole discretion. Do not allow water to boil rapidly. Producer recommends to cook for approx. 9-12 min. from the moment, when the potato dumplings float to the surface.
They ideally match fried onions, pork scratchings, goulash and sauces, at one's sole discretion.
Nutritional values
| Product nutritional values | in 100 g | % DRV in 150g |
|---|---|---|
| Energetic value | ||
| Fat | ||
| including saturated fatty acids | ||
| Carbohydrates | ||
| including sugars | ||
| Protein | ||
| Salt |
* Daily reference value for an average adult
(8400kJ/2000kcal)
